Temra is a sustainable food and farming advocate and the award-winning author of Farmer Jane: Women Changing the Way We Eat. She is a marketing and communications specialist with a focus on sustainability in the natural foods sector (think Clif Bar, Numi Inc., and Amy's Kitchen). Prior to this work, she managed California's premiere Buy Fresh, Buy Local program, one of the original local food marketing campaigns part of making 'local' a household name.
Genevieve is a Executive Director at Ag Innovations, where she works with diverse groups to address the pressing issues of our time, including facilitating the California Roundtable on Agriculture and the Environment (CRAE), the California Water Action Collaborative (CWAC), and the San Mateo Food System Alliance.
In April of 2018, Genevieve was promoted to her current position, where she leads the organization’s program team in developing, designing, and implementing effective collaborative change efforts.
Evan Wiig is the Director of Membership & Communications for CAFF and the founder of The Farmers Guild. A community organizer with a passion for regenerative agriculture, he's worked on farms and ranches around California, managed community gardens in the heart of Brooklyn and has written journalism on issues of local food and farming. He can be reached at email@example.com